Cereals, seeds and fruits

Corn flakes gluten free

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Description

Light, crispy toasted corn flakes make an ideal breakfast for all the family.

DIAT Rádisson CORN FLAKES GLUTEN FREE:

  • They do not contain gluten so they are suitable for those who are intolerant to gluten or for those who wish to reduce their consumption.Certified by the European License System “Crossed Spike” (ELS).
  • Low in fat and saturated fat.
  • Low sugar content.

PACKAGING: 250 g PACKET

Our advice Flavourfull healthy eating

Starting the day with Corn Flakes means starting the day with energy. CORN FLAKES GLUTEN FREE DIAT Rádisson with milk, vegetable drinks, yoghurt or fruit juice are a good choice for all the family’s breakfast.

If you want to give your family a surprise, add a few crispy CORN FLAKES DIAT Rádisson to your salads.