Whole rice with quinoa cakes. Gluten free

Crispy, delicious whole rice cakes with quinoa, a pseudo-cereal that, because of its high starch content, has all the properties of a cereal.

WHOLE RICE WITH QUINOA CAKES DIAT- Rádisson:

• These are doubly good for you: the rice makes them very easy to digest, and the quinoa provides a high protein-content.
• Each cake only has only 30 kcal making them ideal for calorie controlled diets and weight watching.
• They do not contain gluten and are suitable for people with gluten intolerance or for those who want to reduce their consumption. Certified by the European Licensed System “Crossed Spike” (ELS).

• Low fat content.
• A good source of fibre.
• 0% cholesterol.
• Suitable for vegans.
• They contain no colouring or preservatives.

PACKAGING: 130g PACKET

Mid-morning or afternoon, when it’s easy to be tempted, try two WHOLE RICE WITH QUINOA CAKES with cheese, ham or your favourite vegetable. You’ll be watching your weight while enjoying a delicious snack.